Lipo custard is a key export product in Vietnamese baked egg technology line. Combination of egg, milk and high-grade cake powder with a special recipe to produce crispy and fragrant egg cakes that attract many people around the world. Since May 2020, Lipo has appeared in beautiful Laos with 5 typical tastes: milk, butter, coconut, durian and chocolate.
With the positive coordination from the distributor, after more than 4 months of implementation in Laos, the Lipo egg cakes were present on almost all large and small supermarket shelves in Vientiane such as Mini Big C, Sokxay, Xokthavy. , Jiffy, Sky Supermarket, 365, Jmart … Not only in the capital Vientiane, Lipo has reached over the three northern regions of Laos (Luang Namtha province, Oudomxay, Huaphanh, Xienkhuang, Xayabury, Luang Prabang, …) Central Laos (Province Vientiane, Bolikhamxay, Khammuane, and Savannakhet), South Laos (Attapeu, Saravane, Sekong, Champasak provinces). Lipo has constantly deployed sales promotion and marketing activities to the sales team, the distribution system as well as the end users, so that the product are more and more received and appreciated positively by Laos consumers.